Every dog deserves a treat that’s delicious, wholesome, and made with love — and our 4-Ingredient Chicken Broth Biscuits deliver all that and more. With just a few simple ingredients, you can whip up a batch of savory biscuits your dog will flip for, perfect for training, rewarding good behavior, or simply spoiling your furry friend.
In this guide, we’ll cover why chicken broth is great for dogs, the step-by-step recipe, tips for perfect biscuits, storage advice, and ways to customize the recipe for your pup’s taste and needs.
Why Chicken Broth Is Great for Dogs
Chicken broth is a flavorful, low-calorie ingredient that can make treats irresistible.
Benefits of Chicken Broth:
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Adds savory flavor dogs love
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Contains hydration and nutrients from the meat and bones
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Low in calories, making it perfect for healthy treats
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Encourages picky eaters to enjoy their treats
Tip: Always use low-sodium or homemade chicken broth. Avoid store-bought broths with onions, garlic, or artificial additives — these can be toxic to dogs.
Ingredients for 4-Ingredient Chicken Broth Biscuits
| Ingredient | Quantity | Purpose |
|---|---|---|
| Whole wheat flour or oat flour | 1 ½ cups | Structure for biscuits |
| Chicken broth (low-sodium) | ½ cup | Flavor + moisture |
| Egg | 1 | Binder for dough |
| Rolled oats | ½ cup | Texture + fiber |
Optional: Sprinkle of dried parsley for fresh breath
Step-by-Step Instructions
Step 1: Preheat Oven
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Preheat your oven to 350°F (175°C)
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Line a baking sheet with parchment paper
Step 2: Mix Dry Ingredients
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In a large bowl, combine flour and oats
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Stir thoroughly to distribute evenly
Step 3: Add Wet Ingredients
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Add the egg and chicken broth
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Mix until a firm dough forms
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If too sticky, add a bit more flour
Step 4: Shape the Biscuits
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Roll dough to about ¼ inch thick
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Cut into small bone shapes, squares, or circles
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You can also roll into small balls for training treats
Step 5: Bake
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Place biscuits on prepared baking sheet
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Bake 20–25 minutes, until firm and lightly golden
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Let cool completely before serving
Storage Tips
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Room temperature: airtight container for 5–7 days
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Refrigerator: 2 weeks
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Freezer: 2–3 months — thaw before serving
Pro tip: Store in small batches to always have fresh treats ready.
Customizations for Extra Flavor
1. Pumpkin Chicken Biscuits
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Replace ¼ cup chicken broth with pumpkin purée
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Adds fiber and helps digestion
2. Carrot & Herb Biscuits
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Fold in ¼ cup finely grated carrot and 1 tsp parsley
3. Cheesy Chicken Treats
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Add 2 tbsp shredded low-fat cheddar for savory flavor
4. Grain-Free Version
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Substitute whole wheat flour with coconut or almond flour
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Adjust liquid slightly to get dough consistency
Why Homemade Dog Biscuits Are Better
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No artificial preservatives, colors, or flavors
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Customizable for allergies or sensitivities
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Cost-effective compared to store-bought treats
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Fun bonding activity with your dog
Tips for Perfect Chicken Broth Biscuits
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Firm Dough: Dough should be pliable but not sticky
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Even Thickness: Ensures biscuits bake evenly
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Cool Completely: Hot biscuits can burn your dog’s mouth
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Appropriate Size: Adjust for small or large breeds
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Avoid Harmful Additives: Keep it simple — no onions, garlic, or xylitol
FAQ: 4-Ingredient Chicken Broth Biscuits
1. Can puppies eat these biscuits?
Yes, in smaller, bite-sized pieces appropriate for their size.
2. Can I use store-bought chicken broth?
Yes, if low-sodium and free from onions, garlic, or additives. Homemade is best.
3. How long do these biscuits last?
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Room temperature: 5–7 days
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Refrigerator: 2 weeks
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Freezer: 2–3 months
4. Can I make them crunchy or soft?
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Soft: bake 18–20 minutes
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Crunchy: bake 25–30 minutes until golden
5. Can I add herbs or vegetables?
Yes! Parsley, carrots, or pumpkin are dog-safe and nutritious.
Key Takeaways
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4-Ingredient Chicken Broth Biscuits are simple, nutritious, and irresistibly savory
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Always use dog-safe, low-sodium chicken broth
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Customize with pumpkin, carrots, herbs, or cheese for extra nutrition
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Store properly to keep biscuits fresh, or freeze for convenience
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Perfect for training, rewards, or everyday treats