If you’ve been searching for a fun, dog-friendly treat you can feel good about, Apple & Peanut Butter Cookies might be exactly what you’re looking for. These homemade dog treats are soft, chewy, nutritious, and incredibly easy to make. And the best part? Most dogs love the naturally sweet and savory combo.
In this guide, we’ll walk through everything you need to know — from ingredients and step-by-step instructions to storage tips, nutritional benefits, and helpful FAQs. Whether you’re a new dog parent or a seasoned home baker, this long-form guide will help you create healthy, tail-wagging cookies your pup will adore.
What Are Apple & Peanut Butter Dog Cookies?
Apple & Peanut Butter Cookies for dogs are homemade treats made with simple, dog-safe ingredients like oats, applesauce, fresh apple, and natural peanut butter. Unlike many store-bought biscuits, these cookies contain no artificial preservatives, fillers, or mystery ingredients.
They’re perfect for:
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Training rewards
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Special occasions
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Daily treats in moderation
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Dogs with sensitive stomachs
If you’ve ever looked at a treat label and wondered what half those ingredients are, homemade cookies provide peace of mind. You know exactly what you’re feeding your pup.
Why Do Dogs Love Apple and Peanut Butter Together?
Dogs love these cookies because:
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Apple provides natural sweetness and fiber
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Peanut butter adds a rich, irresistible savory flavor
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The textures — crunchy outside, soft inside — are highly appealing
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The smell of peanut butter alone sends most dogs into a happy frenzy
It’s the perfect balance: sweet, savory, aromatic, and wholesome.
Are Apple & Peanut Butter Cookies Safe for Dogs?
Yes — as long as you use dog-safe ingredients.
Here’s what to keep in mind:
✔ Peanut Butter Must Be Xylitol-Free
Xylitol is toxic to dogs. Always check labels.
Choose peanut butter that contains:
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Peanuts only
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Or peanuts + a small amount of salt
✔ Avoid Added Sugar
Dogs don’t need added sugars or sweeteners.
✔ Apples Are Safe — But Skip the Seeds
Apple seeds contain trace cyanide. Remove:
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Seeds
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Core
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Tough stem
✔ Everything in Moderation
These cookies are treats — not complete meals.
Ingredients You’ll Need
Here’s the simple, dog-friendly ingredient list:
| Ingredient | Purpose | Notes |
|---|---|---|
| Rolled oats or oat flour | Cookie base | Grain sensitive? Use coconut flour. |
| Unsweetened applesauce | Sweetness + moisture | No added sugar. |
| Natural peanut butter | Flavor + healthy fats | Must be xylitol-free. |
| Fresh apple | Texture + fiber | Peeled or unpeeled both fine. |
| Egg | Helps bind cookie | Optional for egg-free dogs. |
| Cinnamon (optional) | Flavor | Only a sprinkle — dogs can have small amounts. |
Tools and Supplies
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Mixing bowls
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Measuring cups and spoons
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Cookie sheet
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Parchment paper
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Rolling pin
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Cookie cutters (bone-shaped if you want to be extra cute!)
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Oven
Step-by-Step Recipe: How to Make Apple & Peanut Butter Cookies for Dogs
Let’s walk through it clearly and simply.
Step 1: Gather Your Ingredients
Make sure everything is dog-safe:
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Xylitol-free peanut butter
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Unsweetened applesauce
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Clean, seed-free apple
Step 2: Preheat Your Oven
Set it to 350°F (175°C).
Step 3: Prepare the Apple
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Wash the apple
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Remove core and seeds
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Grate or finely dice
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Pat dry to remove excess moisture
Step 4: Mix the Wet Ingredients
In a bowl, combine:
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½ cup peanut butter
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½ cup applesauce
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1 egg (optional but helpful)
Whisk until smooth.
Step 5: Add the Dry Ingredients
Stir in:
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1½ cups oat flour
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Grated apple
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Dash of cinnamon
Mix until a thick dough forms.
Step 6: Roll Out the Dough
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Sprinkle a little oat flour on your counter
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Roll dough to about ¼-inch thickness
Step 7: Cut Into Shapes
Use:
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Bone-shaped cutters
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Circles
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Hearts
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Or simply slice into squares
Step 8: Bake
Place cookies on a parchment-lined baking sheet and bake for:
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12–15 minutes for soft cookies
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18–22 minutes for crunchy cookies
Step 9: Cool Completely
Let them cool before giving them to your dog.
Variations & Add-In Ideas
Want to get creative? Try these dog-approved mix-ins:
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Pumpkin purée (¼ cup)
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Blueberries (fresh or frozen)
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Shredded carrot
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Banana mash
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Chia seeds (¼ tsp)
Avoid:
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Raisins
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Chocolate
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Artificial sweeteners
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Excess salt or sugar
Tips for Making the Cookies Softer or Crunchier
For Softer Cookies
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Bake for a shorter time
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Add extra applesauce (1–2 tablespoons)
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Store in the fridge
For Crunchier Cookies
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Bake longer at a slightly lower temperature (325°F)
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Leave cookies in the turned-off oven 1 hour to “dry”
How to Store Apple & Peanut Butter Dog Cookies
Storage is simple:
Room Temperature
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Lasts: 3–5 days
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Use an airtight container
Refrigerator
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Lasts: 10–14 days
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Prevents mold
Freezer
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Lasts: 3 months
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Thaw before serving
If using fresh apple chunks, refrigeration is especially important.
Nutritional Benefits of Apple & Peanut Butter Cookies
These treats offer healthy perks, such as:
Apples
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Vitamin A
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Vitamin C
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Antioxidants
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Fiber for digestion
Peanut Butter
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Protein
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Healthy fats
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Vitamin E
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Niacin
Oats
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Slow-digesting carbohydrates
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Beta-glucan fiber
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Gentle on stomach
They’re healthier than many commercial treats full of fillers and preservatives.
Common Mistakes & How to Fix Them
1. Dough Too Sticky?
Add more oat flour — 1 tablespoon at a time.
2. Dough Too Dry?
Add applesauce or warm water — 1 teaspoon at a time.
3. Cookies Spread Too Much?
Chill dough for 10 minutes before baking.
4. Cookies Too Hard?
Bake less or store in an airtight container with a slice of apple for softness.
5. Dog Won’t Eat Them?
Warm cookie slightly to boost peanut butter aroma.
How to Serve These Treats
You can offer:
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As training rewards
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As after-walk snacks
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Crumbled on kibble
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Frozen on hot days
Remember: treats should make up no more than 10% of daily calories.
How Often Should Your Dog Eat These Cookies?
Most dogs can enjoy:
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1–2 small cookies per day, depending on size
Small dogs = ½ cookie
Medium dogs = 1 cookie
Large dogs = 1–2 cookies
When Not to Feed These Cookies
Avoid feeding if your dog has:
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Peanut allergies
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Pancreatitis
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Severe weight issues
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Grain sensitivities (use alternative flour)
Always consult your vet if unsure.
Printable Recipe Card
Apple & Peanut Butter Dog Cookies
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Prep time: 10 minutes
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Bake time: 12–20 minutes
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Total time: 25–35 minutes
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Yield: 20–30 cookies
Ingredients:
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1½ cups oat flour
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½ cup applesauce
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½ cup natural peanut butter
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1 small apple, grated
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1 egg (optional)
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Dash of cinnamon
Instructions:
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Preheat oven to 350°F (175°C).
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Mix peanut butter, applesauce, and egg.
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Add flour, apple, cinnamon; form dough.
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Roll out dough and cut shapes.
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Bake 12–22 minutes.
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Cool completely.
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Serve or store.
Conclusion
Homemade Apple & Peanut Butter Cookies are a wholesome, budget-friendly, and dog-approved treat you can feel confident making. They’re simple, nutritious, and customizable — plus, they give you full control over every ingredient.
Whether you’re baking for training, celebrating a pup’s birthday, or just wanting to spoil your furry friend, these cookies are a fantastic choice.
So go ahead — grab your mixing bowl, preheat your oven, and start baking some tail-wagging magic!
FAQs
1. Can puppies eat apple and peanut butter cookies?
Yes — in small amounts and only if they can handle solid treats. Avoid giving to puppies under 8 weeks.
2. Can I use almond butter instead of peanut butter?
Yes, as long as it contains no xylitol and no added sweeteners. Some dogs digest almond butter less easily.
3. Can I make these cookies without eggs?
Absolutely. Increase applesauce by 2 tablespoons to compensate.
4. Can I use whole wheat flour?
Yes, unless your dog has grain sensitivities. Oat flour is gentler.
5. Why did my cookies become moldy quickly?
Fresh apple increases moisture. Store cookies in the fridge to extend shelf life.
Key Takeaways
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These cookies are easy to make and use dog-safe ingredients.
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Always choose xylitol-free peanut butter.
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Apples must be seeded and cored before use.
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Adjust baking time to make cookies softer or crunchier.
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Store in the fridge for longest freshness.
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Treats should complement — not replace — a balanced diet.